Pounded Yam | How To Pound Yam in Nigeria
You need to know that the yam used for the preparation of pounded yam must have stayed for at least three months on the surface, we don't use newly harvested yams for the preparation of pounded. Step 4 Pounded yam in Nigeria is not served as a course meal but paired with a plate of Nigerian soups, it goes best with egusi or bitter …